Whenever I venture into the city, I always keep my eye out for places selling soft pretzels. They are a novelty to me! A delicious novelty. In Australia it's hard to find anywhere that sells them and especially not around here.
So I ventured out to find a recipe that would let me make my very own scrumptious soft pretzels. The same amount of yumminess that I would find if I purchased a fresh one from the store. And boy oh boy did I find it.
This recipe is from Auntie Anne herself! (I don't actually know what this is, but google says it's a pretzel place!) Awesome! These turned out fantastically though. I can't wait to make them again, but also not as I devoured almost every pretzel myself. Which I only feel slightly guilty about.
Here's the recipe.
Secret Weapon POW
THESE VIDEOS RIGHT HERE! Trust me, it basically has a video for every step of the recipe, and the most important part, SHAPING THE PRETZEL. Which I had no idea how to do. If you're watching the shape it video, don't worry, the guy shows you the difficult way like 5 times and then right at the end, he goes Oh also this way. It's heaps easier.
Original Recipe from Cooking Classy